DAILY CRAFT BEER NEWS
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(Independence, OR) – Rogue Ales has begun our annual harvest of GYO Certified hops from the Rogue Farms Micro Hopyard in Oregon’s Wigrich Appellation. We honor our cultivation, growth, and harvest by using 5 different varieties and 2,200 lbs of fresh hops from our 42-acre farm to create this year’s Chatoe Rogue Wet Hop Ale.
(Lexington, MA) – Clown Shoes Beer recently released its fourth creation, an Imperial Amber ale dubbed Eagle Claw Fist. A release party was held on August 16th at Deep Ellum’s in Alston, Massachusetts. Eagle Claw Fist, like its predecessors, is available in 22 oz “bomber” bottles, as well as sixth barrel and ½ barrel kegs.
(San Diego, CA) – Karl Strauss Oktoberfest is back! The company’s original award winning seasonal beer is a reminder to Southern Californian’s that fall is just around the corner. “We brew Oktoberfest as a tribute to Karl’s heritage and as a toast to the world’s largest beer party in Munich,” says Paul Segura, Karl Strauss Brewmaster. “This beer has a ton of rich, malty flavor, but it’s smooth enough to be enjoyed by the liter.”
(Fort Collins, CO) – On September 13, 2010, Odell Brewing will release the latest batch of its Bourbon Barrel Stout. Part of the brewery’s Single Serve series of beers, Bourbon Barrel Stout is an Imperial Stout aged in oak Bourbon barrels.